Posts Tagged ‘Panna cotta with cherry sauce’

Panna cotta with cherry sauce

Panna cotta with cherry sauce 1. To the milk add the gelatin and let stand 5 min. Cherries, remove from the fridge and thaw at room temperature. Frozen berries, if they are not for decoration, it is not necessary to defrost until the end. When they are slightly frozen, they are easier to work. 2.  […]

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