POTATOES WITH MEAT

POTATOES WITH MEAT

POTATOES WITH MEAT

Ingredients:

✔ Vegetable oil for frying
✔ Potatoes — 10 Pieces
✔ Egg — 2 pcs
✔ onions — 2 pieces
✔ Carrot-1 pc
✔ pepper and salt — to taste
✔ Meat — 200 Grams
✔ flour — 2 of Art. spoons
✔ Garlic — 3 cloves
✔ 2-3 tbsp sour cream

Preparation:

1. First of all, clear the garlic, carrots and onions.
2. Garlic squeezing through the spadefoot, onions and cut into fillets are not large cubes, carrots three on a grater.
3. Now prepare the stuffing, onions, carrots, and slices of fillet, fried in vegetable oil, add the garlic, sour cream and mix everything. Potatoes are also peel and grate on a fine grater.
4. Add, onions, flour, salt, pepper, eggs, spices — all mix well, pour in the heated pan vegetable oil, put a spoonful of potato, then small balls of filling and top again put spoon potato mass so that there was no lumens.
5. browned on one side turn over and fry until cooked.
6. Prepared with meat served with sour cream!

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