Cheese cake

Cheese cake

 Ingredients
Wheat flour 3 cups
1 cup yogurt
Eggs 2 pcs.
1 tsp salt
Sugar 1 tsp
0.5 tsp baking soda
Vegetable oil 1 tbsp
Cheese durum 400g
Butter 50 g.

Cheese cake

1. In the yogurt add one egg, sugar, salt and oil, mix well.
2. 2 cups flour sift (one cup of flour reserve for bedding), add baking soda, mix and combine with the mass of kefir.
3. Knead the soft dough, podsypaya little flour until a soft dough that can keep the shape, the dough will be a little stick to hands. The main thing — do not overdo it with flour, or khachapuri will turn out tough. The dough cover with a napkin and give it to stand.
4. Cheese rub on a coarse grater, add one egg and mix. The filling is ready.
5. From the dough form a sausage and cut it into 9 parts.
6. From each part of the test form a cake,
7. In the center spread the cheese filling,
8. Then, pulling the ends of the tortillas, collect them in the center and sleplivaem.
9. The resulting pouch flip and roll out a little, then again overturn and roll, but not much.
10. Bake khachapuri on a hot pan on both sides without oil until golden brown. For the best possible propekaniya pan cover.
11. Ready khachapuri immediately plentifully grease with butter.

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