Archive for the ‘RECIPES’ Category

Potato croquettes

Potato croquettes Ingredients: Boiled potatoes — 500 g Egg — 1 pc. Semolina — 1 tbsp Cream — 30 ml Salt Pepper Greenery Breading: Egg — 1 pc. Flour — 2 tbsp Rusk bread — 4 tbsp Vegetable oil — for frying Preparation: 1. First, cook the potatoes in salted water until cooked. Then crush […]

Cheese cake

Cheese cake  Ingredients Wheat flour 3 cups 1 cup yogurt Eggs 2 pcs. 1 tsp salt Sugar 1 tsp 0.5 tsp baking soda Vegetable oil 1 tbsp Cheese durum 400g Butter 50 g. 1. In the yogurt add one egg, sugar, salt and oil, mix well. 2. 2 cups flour sift (one cup of flour […]

Cheese sticks Lavash

Cheese sticks Lavash Ingredients: Lavash — 1 pc. Cheese — 2 pcs. Eggs — 2 pcs. Butter — 2 tbsp .. Clove of garlic — 2 pcs. Dill — 5 gr. Preparation: Cut thin strips of processed cheese, eggs, beat well. Garlic must be crushed, and dill finely chop. Pita bread cut into strips (8-10sm […]

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